How to Prepare Homemade Lemon pepper garlic fish

Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Ultimate Lemon pepper garlic fish. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Lemon pepper garlic fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon pepper garlic fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemon pepper garlic fish is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lemon pepper garlic fish estimated approx 1 hour.

To begin with this particular recipe, we have to first prepare a few components. You can cook Lemon pepper garlic fish using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Lemon pepper garlic fish:

1. Fish fillet
2. Olive oil
3. Lemon
4. Lemon pepper
5. Hot pepper powder
6. Garlic chopped

Instructions to make to make Lemon pepper garlic fish

1. Soak fish in olive oil, butter and lemon juice. 1 hour or more
2. Sprinkle with lemon pepper and pepper powder
3. Combine melted butter and olive oil. Drizzle on fish. Top with garlic
4. Add sliced lemons and bake for 20 minutes. Oven at 175 degrees
5. Might be better without garlic.... Up to your taste

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So that's going to wrap it up for this special food Recipe of Homemade Lemon pepper garlic fish. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!