Recipe of Perfect Tord biscuits 💯 Iranian dill and seseme crackers

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Tord biscuits 💯 Iranian dill and seseme crackers. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tord biscuits 💯 Iranian dill and seseme crackers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tord biscuits 💯 Iranian dill and seseme crackers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tord biscuits 💯 Iranian dill and seseme crackers is 2 ppl. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tord biscuits 💯 Iranian dill and seseme crackers estimated approx 1 hour.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Tord biscuits 💯 Iranian dill and seseme crackers using 9 ingredients and 9 steps. Here is how you can achieve that.

A snack which goes great besides yoghurt or cheese. #iranian_cookery

Ingredients and spices that need to be Prepare to make Tord biscuits 💯 Iranian dill and seseme crackers:

1. 1 egg
2. 2 tbls water
3. 2 tbls oil
4. Half tbls salt
5. Half tbls turmeric powder
6. 1 cups flour
7. 3 tbls corn starch
8. Half tsp baking soda
9. Seseme, dried dill, etc for topping

Instructions to make to make Tord biscuits 💯 Iranian dill and seseme crackers

1. Mix well egg, water, salt and oil.
2. Mix flour, baking soda, turmeric powder and corn starch.
3. Add the flour mix to the egg mix in two steps.
4. Knead the dough on top of a flour dusted surface. Don't add too much flour. The dough must be soft.
5. Rest for 30 minutes.
6. Spread the dough, 2-4 mm.
7. Cut into pieces,sprinkle with dill and sesame.
8. Put in a 180 centigrade degree oven for 10 minutes. Grease the pan beforehand.
9. Nooshe jan

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Homemade Tord biscuits 💯 Iranian dill and seseme crackers. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!