Step-by-Step Guide to Prepare Quick Meat donuts

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Homemade Meat donuts. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Meat donuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meat donuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Meat donuts is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Meat donuts estimated approx 1 hr 30 mins.

To begin with this particular recipe, we have to prepare a few components. You can have Meat donuts using 24 ingredients and 13 steps. Here is how you can achieve it.

To watch the recipe step by step.. visit my channel https://m.youtube.com/watch?v=yg7R6Rh4SEE&t=10s

Ingredients and spices that need to be Make ready to make Meat donuts:

1. For the dough:
2. 2.5 cups flour
3. 1 egg
4. Teaspoon sugar
5. Teaspoon salt
6. 3 teaspoons yeast
7. 2 cups warm milk
8. 4 tablespoons oil
9. For the meat:
10. 350 gm minced meat
11. 2 medium onions
12. 2 medium potatoes
13. Salt
14. Mozzarella
15. 0.5 teaspoon tomato sauce
16. 1 tomato 🍅
17. Oil
18. 2 cups water
19. Black pepper
20. Spices
21. For the garnish:
22. Thyme
23. egg
24. Oil for frying

Steps to make to make Meat donuts

1. Heat the oil,saute the onion.
2. Add the minced meat and stir until it turns into brown.
3. Then add potatoes 🥔, tomatoes 🍅, tomato sauce,salt,black pepper and spices.
4. Now, add the water, mix the ingredients, cover the meat and leave it until it is cooked.
5. For the dough, add the eggs to the flour, then add the salt, sugar, yeast, and oil.
6. Add warm milk, not boiled, because boiling kills the yeast and nullifies its effect.
7. Knead the dough, cover it and put it in a warm place for an hour.
8. Roll out the dough onto a well floured surface, then divide it into 6 equal parts.
9. Roll out each part into a circle, about 2 mm thick.
10. After the meat has cooled completely, put the filling on the dough in a circular way as well (about 4 tablespoons).
11. Add mozzarella to the filling and make a hole in the middle of the dough.
12. Join the inner and outer sides to take the shape of a donut.
13. You can fry it.. or you can brush it with egg,sprinkle some thyme then bake it for 12:15 mins.

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So that is going to wrap this up with this exceptional food How to Make Speedy Meat donuts. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!