Recipe of Super Quick Homemade Spagetti Sauce

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Super Quick Homemade Spagetti Sauce. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Spagetti Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spagetti Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spagetti Sauce is 2 quarts. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Spagetti Sauce estimated approx 1 1/2 hr.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Spagetti Sauce using 14 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Spagetti Sauce:
- 1 lb Italian sausage
- 1 sm onion
- 2 cloves garlic
- 15 oz diced tomatoes
- 6 oz tomato paste
- 15 oz tomato sauce
- 1 c water
- 1 1/2 t basil
- 1 t parsley
- 3/4 t brown sugar
- 1 t salt
- 1/4 t crushed red pepper flakes
- 1/8 t black pepper
- 1/8 c red wine (cabernet)
Instructions to make to make Spagetti Sauce
- Brown sausage, add onion and cook until softened.
- Add rest of ingredients. Heat to boiling, then reduce to simmer.
- Simmer at least 1 hour, but do not burn. Can simmer slowly in crockpot instead.
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So that's going to wrap it up for this exceptional food Simple Way to Prepare Quick Spagetti Sauce. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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